Oz’NBones is trying to get its rubs and barbecue sauces into grocery stores. Chris & Diane Ozmun, owners of Oz’NBones, have started a Kickstarter campaign to help them with this goal.
According to Oz’NBones Kickstarter campaign page, their goal of $10,000 will help with getting their products tested at a laboratory for acidity and other things, as well as for the nutritional and allergen information. They are working with a graphic design team to create labels and working closely with bottling and spice companies.
Click here to help them with their Kickstarter campaign.
Their barbecue sauces are an original sauce, which is a sweet and tangy Kansas City style sauce, a sweet Maple Bourbon, made with superior bourbon and organic Grade A robust maple syrup from the Northeast Kingdom of Vermont and a spicy Chipotle Sriracha infused with chipotle peppers and original sriracha sauce that has got a little kick and a lot of flavor.
Oz’NBones has brought bangin’ southern barbecue up north to Colchester, CT. Run by Chris & Diane Ozmun. They specialize in authentic and artisan barbecue. Everything is made from scratch including their barbecue sauces and their own award winning dry rub, which placed second in the National Barbecue News “Rubs of Honor” competition in the Fall of 2017. They use only the finest ingredients.
Check out Oz’NBones website here.
You can try their food at their food truck located at 44 Sashel Lane in Colchester, CT.
Author Stacey Longo will be participating in the local Author Fair in Glastonbury, Connecticut, this coming Saturday (March 24).
